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本帖最后由 木槿不说话 于 2012-4-13 21:20 编辑
这是原版,很惨不忍睹的,好多错的:
TOPIC: ARGUMENT23 - A recent sales study indicated that consumption of seafood dishes in Bay City restaurants has increased by 30 percent over the past five years. Yet there are no currently operating city restaurants that specialize in seafood. Moreover, the majority of families in Bay City are two-income families, and a nationwide study has shown that such families eat significantly fewer home-cooked meals than they did a decade ago but at the same time express more concern about eating healthily. Therefore, a new Bay City restaurant specializing in seafood will be quite popular and profitable.
WORDS: 329 TIME: 00:30:00 DATE: 2012/4/11 22:58:07
On the first look, the argument is plausible. The author draws conclusion that a new Bay City restaurant specializing in seafood will be popular and profitable. To bloster the conclusion, the author points out that consumption of seafood has increase while there are no restaurant that specialize in seafood currently. Then the writer cites that seafood will be popular by concerning the fact that families express more concern about eating healthily. However, upon closer examination, the argument is unreliable.
First, the fact that consumption of seafood dishes has increased by 30 percent over the past 5 years may not indicate that the seafood dishes is popular among the customer.
To add, the nationwide study may not work as well in the sepecific area. And the fact that people pay more attention to healthy food doesn't exactly refer to the seafood. Actually, many people may unfited with seafood and it is possible to cause healthy problem when those people take seafood. What's more, the income situation of the people has nothing to do with the topic. It is entirely possible that people who has high salary may dislike seafood. If so, the authors assumption is unwarranted.
Finally, assuming that all the above assuption is reliable, it is presumprous to conclud that a restaurant specializing in seafood will be profitable. Common sense tells us that interest is consisted with income and cost. Assuming the seafood is popular among the customers, the cost of making seafood dishes may be too high to afford when comes to a interland place where seafood is scant. In this situation, though seafood may be popular, it won't be profitable.
In sum, the argument is based on a series of evidence uncollarative with the final conclusion. To bloster the conclusion, the arthor should offer statisis of the exact percentage of people who prefer seafood. It is also necessary to provide the needed information about the cost and income when comes to running a restanrant offers seafood dishes.
这是我修改之后的,然后补充了一点我本来想表达却只表达了一半的东西:
OPIC: ARGUMENT23 - A recent sales study indicated that consumption of seafood dishes in Bay City restaurants has increased by 30 percent over the past five years. Yet there are no currently operating city restaurants that specialize in seafood. Moreover, the majority of families in Bay City are two-income families, and a nationwide study has shown that such families eat significantly fewer home-cooked meals than they did a decade ago but at the same time express more concern about eating healthily. Therefore, a new Bay City restaurant specializing in seafood will be quite popular and profitable.
WORDS: 329
TIME: 00:30:00
DATE: 2012/4/11 22:58:07
On the first look, the argument is plausible. The author draws conclusion that a new Bay City restaurant specializing in seafood will be popular and profitable. To bolster the conclusion, the author points out that the consumption of seafood dishes has increased while there are no restaurants that specialize in seafood currently. Then the writer cites that seafood will be popular by concerning the fact that families express more concern about eating healthily. However, upon closer examination, the argument relies on a series of unsubstantiated evidence, which renders it unwarranted as it stands.
First, the fact that consumption of seafood dishes has increased by 30 percent over the past 5 years may not indicate that the seafood dishes will be popular among the customer. As we known, the taste of the public is changeable. The past current can’t guarantee that the consumption will increase in the future. The argument should give more detailed evidences to show the seafood consumption will increase in the future. Absent such evidences, it is just likely that the population of seafood is just a fad which won’t last for a long time. IF this is the case, the author’s conclusion would be unjustified.
To add, the nationwide study may not apply to this specific area. It is quite possible that the two-income families in the Bay City do not follow this general trend. For this matter, the trend in the Bay City would be just the opposite. And the fact that people pay more attention to healthy food doesn't exactly refer to the seafood. Actually, many people may unfit with seafood and it is possible to cause healthy problem when those people take seafood. What's more, the income situation of the people has nothing to do with the topic. It is entirely possible that the customer who has high salary may dislike seafood. If so, the author’s assumption is unwarranted.
Finally, assuming that all the above assumption is reliable, it is presumptuous to conclude that a restaurant specializing in seafood will be profitable. Common sense tells us that interest is consisted with income and cost. Assuming the seafood is popular among the customers, the cost of making seafood dishes may be too high to afford when comes to a inland place where seafood is scant. In this situation, though seafood may be popular, it won't be profitable. Without weighing income and cost the author’s conclusion is premature at best.
In sum, the argument is based on a series of evidence uncorrelated with the final conclusion. To bolster the conclusion, the author should offer dates of the exact number people who prefer seafood which is sufficient to run a seafood restaurant. It is also necessary to provide the needed information about the cost and income to determine the likelihood that a popular restaurant would turn a profit.
谢谢大家抽空来看我的很恶心的作文~~谢谢提出意见~~~共勉! |
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